29. Mai 2014
von Peter Krause
Kommentare deaktiviert für Review: Ardbeg Auriverdes
Yesterday I could taste the new Ardbeg release called „AURIVERDES“ for Ardbeg Day commemorating the World Cup in Brazil. The casks used for this bottling had specially toasted lids (cask ends) to
6. Januar 2014
von Peter Krause
Kommentare deaktiviert für Review: New Archive Bottlings (fishes n‘ stuff)
Due to a lot of tastings we held in the last months, the time for notes didn’t present itself. However, I keep my tasting book anyway and sometimes manage to
7. August 2013
von Peter Krause
Kommentare deaktiviert für Review: Recent ‚First Editions‘-Bottlings (Littlemill, Bladnoch, Miltonduff, Caperdonich, Glen Elgin, Bunnahabhain and Clynelish)
Andrew Laing’s new series is not yet widely known but his bottlings are really noteworthy (find some reviews here, there, there, there, there, there and there). Today I am tasting seven recent bottlings.
7. August 2013
von Peter Krause
Kommentare deaktiviert für Cancelled – leider kaum Teilnehmer: Der Riesling-Himmel – deutschsprachige Top-Weine (auf Wunsch mit Seafood-Dinner) am Sa., 12.10.2013
Alles Riesling … und keine Angst vor großen Weinen: Christian Thoma und Pit Krause führen Euch durch einen gemütlichen Abend im Zeichen des Rieslings
23. Juli 2013
von Peter Krause
Kommentare deaktiviert für New Maltman Releases: Mortlach 22 y.o., Glenrothes 18 y.o., Arran 16 y.o. and a Ledaig cask sample
After a while, I am back for tasting sessions because my health really improved and my „system“ is tuned again. So let’s start out with the new Maltman bottlings, which could convince recently. I hope you enjoy these reviews and … Weiterlesen
10. Juni 2013
von Peter Krause
Kommentare deaktiviert für TV: Pit visited ‚Wir in Bayern‘ with some nice bottles
Check out the show if you missed it on April 23rd, it was great fun to introduce new people to whisky. Thanks to the friendly BR-Team for their support.
13. Januar 2013
von Peter Krause
Kommentare deaktiviert für Whiskyseminar ‚A World of Whisky‘ (1. Februar in Regensburg)
A World of Whisky Zielgruppe: Einsteiger und Fortgeschrittene gleichermaßen (sehr gute Tropfen, für jeden etwas dabei) Zeit/Ort: Freitag, 1. Februar 2013 um 20:00 Uhr in
25. Oktober 2011
von Peter Krause
Kommentare deaktiviert für Review: New Glenglassaugh Monsters from the 1960ies and 1970ies
New Glenglassaugh Gems Soon to Come At the end of our wonderful visit at Glenglassaugh Distillery, Managing Director Stuart Nickerson held a nice and very generous tasting session. Among many drams (e.g. New Make, a young Californian Zinfandel Cask and … Weiterlesen